HARBOUR TOWN YACHT CLUB
March 8 to March 14, 2010
NIGHTLY HAPPY HOUR IN THE CLUB ROOM – 4:30 to 6:30 PM
Sunday ~ $5.00 Bloody Marys and Mimosas All Day
Monday ~ $1.50 off all Beer AND Sunday’s Special
Tuesday ~ $5.00 Margaritas AND Sunday and Monday’s Special
Wednesday ~ $3.00 off Premium Wines AND Sunday, Monday and Tuesday’s Special
Thursday ~ Half-Priced Martinis AND Sunday, Monday, Tuesday and Wednesday’s Special
Friday ~ $3.00 off Single Malt Scotches AND Sunday, Monday, Tuesday, Wednesday and Thursday’s Special
ROOM SERVICE IS AVAILABLE MONDAY THRU FRIDAY – 8:00 to 11:00 AM
Please refer to the Room Service section of the In Room Directory for a complete menu listing and details.
FRIDAY NIGHT BUFFET – 7:00 TO 9:00 PM
Fennel and Rosemary Crusted Prime Rib
Seared Grouper with Miso Pineapple Sauce
Truffled Yukon Gold Potatoe Cakes
Sweet Chili Bok Choy and Spiced Baby Carrots
Caprese Salad of Red, Green and Yellow Tomatoes with Marinated Mozzarella Balls
Chef's Choice of Desserts
Adults $25.95, Under 12 $10.95 – Plus Tax and Gratuity
SATURDAY AND SUNDAY BREAKFAST BUFFET- 8:00 to 11:00 AM
Omelet Station, Waffles, Country Potatoes, Apple Smoked Bacon, Granola
Sausage Links, Grits, Asst. Yogurts, Fresh Fruit Pastries, Muffins
Wheat & White Toast, Bagels, English Muffins, Juices, Coffee and Tea
Adults $12.95, Under 12 $6.95 - Plus Tax and Gratuity
Continental Breakfast $5.95 – Plus Tax and Gratuity
No Reservations Necessary
MEMBER-GUEST SATURDAY NIGHT SOCIAL - 6:00 TO 7:30 PM
Complimentary hors d’oeuvres and specially priced beverages
No Reservations Necessary
MYSTIQUE DOLPHIN CRUISES
Tuesday through Saturday - 4:30 PM
MARK YOUR CALENDARS FOR THESE UPCOMING HTYC SPECIAL EVENTS:
St. Patrick's Day Buffett ~ Wednesday, March 17th from 7:00 to 9:00 PM
Easter Sunday Brunch ~ Sunday, April 4th from 11:00 AM to 2:00 PM
CLUB ROOM OPENS 8:00 AM
BAR SERVICE at 4:00 PM